An Evening In: starting at $2000. Let’s start with either a round of cocktails, wine or a customized spirits tasting while we wait for dinner to get delivered. I’ll be sure to put on a robe before answering the door for the delivery driver (you’re responsible for whatever we order off of GrubHub).
The following are add-ons available to the above, which I’ll pick up and have ready for our time together:
A bottle of bourbon, rye, tequila, or scotch: $80
A bottle of nice wine: $60
Some great beer: $30
Spirits tasting (bourbon, tequila, scotch, mezcal,whiskey, ect): +$300, with a bottle to take home.
Wine tasting (red, white, or a mix): +$200
Here’s a number of more indulgent choices available for pickup. Additional cost is listed next to the restaurant and is inclusive of me picking up the meal. The range of additional cost is meant to encompass 3-5 courses with 2 drinks each or a bottle of wine. Of course, we can always customize when available!
Omakase from Alinea, complete with beverages: +$500
Modern steakhouse fare from Maple and Ash: +$350-800
Elevated Tacos and Margaritas from The Birdcage: +$150-300
Local and modern American fare from Vincent: +$150-300